spilt milk and split cream

You probably all know the expression “no use crying over spilt milk” or some variation of it, right? Well, whenever I hear it, I think of this one time in my childhood when I actually did cry over spilt milk – not just figuratively speaking, but literal spilt milk and literal crying.

I was quite young at the time (maybe six? maybe four?) and it would’ve been at home one day, in the kitchen. I really don’t remember the circumstances surrounding it, but I remember there was milk spilt, and for some reason I was really upset and cried.

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canned vs frozen

A lot of lunchtime conversations at work revolve around food. The other day, we happened to be talking about corn, and whether it was better to use canned corn or frozen corn. Unless you really like corn, this might seem like it’s going to be a boring post, but it’s actually not about corn at all. It’s about plastic.

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Otaru pt 1 – daytime wanderings (mostly food)

Pretty sure I’ve mentioned in a previous post that I have a bit of a soft spot for small towns. Not sure how I’d go living in one for a long time, but they sure are lovely places to visit. One of my most favourite places in Japan was a small rural town: Otaru is located somewhere west of Sapporo, in Hokkaido, and we visited on February 8th.

Otaru is only about half an hour from Sapporo by train. Things like this amaze me because sometimes it takes over half an hour to get from one part of Brisbane to another by train – on one train line, travelling through the same city!

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Sapporo Yuki Matsuri – part 2 (Susukino)

I reckon I could’ve spent the entire day at Odori Park for the Sapporo Snow Festival – just eating, and watching random performances on the snow stages, and drinking hot sake and hot mojitos (yes, hot mojitos are a thing, and they are delicious; plus, with the lime and mint together in a hot beverage, it almost feels like it’s actually good for you) – but, of course, there was more to see, and time was limited!

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